Earl of East Strand Incense Cones

A sophisticated blend that captures Copenhagen’s seamless balance between city life and coastal calm. With bright notes of mandarin rind, fresh seaweed, birch wood and aromatic bay leaf, Strand evokes the feeling of salty sea air meeting urban streets. Energising yet grounding, this scent brings a refreshing interest into your space.

Use: Light the tip of the incense cone with a flame until it catches, then blow out. Place upright using a heatproof incense holder. No burner? No problem! Flip the lid upside down and use it as a built in burner for our incense cones.

• Scent: Birchwood, bay leaf, mandarin
• Hand dipped scented incense
• Tin contains 16 cones
• Each cone burns for approximately 15 minutes
• Material: Macco powder, mixed with spring water turned into a paste and then shaped into the cones by hand
• Recyclable tin packaging

Benefits: The fresh and citrusy aroma of mandarin is known for its balancing and uplifting properties.